In 2009, acclaimed scientists, leaders in industry and environmental champions launched the International Seafood Sustainability Foundation (ISSF) based on shared concerns about the future of tuna fisheries and a desire to do something about it – together. Our mission is to undertake science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health.

The IOC Tsunami Programme aims at reducing the loss of lives and livehoods that could be produced worldwide by tsunamis. In order to accomplish this, the IOC Tsunami Unit supports IOC Member States in assessing tsunami risk, implementing Tsunami Early Warning Systems (EWS) and in educating communities at risk about preparedness measures.

The name Argo was chosen to emphasize the strong complementary relationship of the global float array with the Jason satellite altimeter mission. In Greek mythology Jason sailed in a ship called "Argo" to capture the golden fleece.
An Argo float being deployed from a research ship......

三橋食品創立於民國79年10月,因當時廠址設於彰化縣員林鎮三橋里三橋街,故取名為三橋食品.早期主要以香腸.臘肉等肉類加工品為主產品,跟隨市場的需求成功開發宴席用的料理半成品及冷凍調理食品如滷蹄膀.蝦仁捲.郝鮑魚.馬蹄條.網西肉捲.脆皮花枝捲等產品, 並將市場拓及超級市場.傳統市場.量販店及便當工廠等通路.